2019-03-15
HENNESSY

Hennessy is participating the craft cocktail festival “Tokyo Cocktail 7 Days” on the 20th – 29th of April as the official partner.

Hennessy is going to open a pop-up bar at the “Tokyo Cocktail 7 Days” festival on April 20th (Sat) and 21st (Sun).

Not only the classic cocktail Hennessy Soda but also original cocktail Hennessy Mary created by Mr Yujiro Kiyosaki (CEO of Vino Co., Ltd., and Ikebukuro Bar LIBRE) will be served during these days. Hennessy also invites him as the guest bartender to newly create a special cocktail at the pop-up bar for the event, that will be served for limited 3 hours of each day.

In addion to that, 63 top bars from Tokyo will join the Bar Hopping event during April 20th (Sat) – 29th (Mon). Based on the concept of “Japonica Cocktail”, All the participating bars will create their own recipes by utilizing 1 of the 9 brands including Hennessy and serve the original cocktails at a special price of 1,000JPY.

We hope many of you would come to join us and enjoy the special cocktails at this nice and joyful season.

We are looking forward to seeing you at the event!

https://cocktailbar.jp/7days

Duration: April 20th (Sat) – April 29th (Mon)

Village: United Nations University Courtyard

Ticket: 3,800JPY (In advance) / 4,500JPY (At the door)

Ticket Reservation Link: https://cocktailbar.jp/en/cart

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.

2023-11-22
RUINART

Two winners have been selected from the high-level competition “Ruinart Sommelier Challenge” to find excellent domestic sommeliers.

Ruinart held the "Ruinart Sommelier Challenge", a program to discover outstanding sommeliers in Japan, in Tokyo on October 30th (Monday) and in Kyoto on November 2nd (Thursday).

2023-10-30
RUINART

Celebrity guests Aya Omasa, Harumi Sato, Takako Inagaki, and Mizuka Ueno will appear at the exhibition "RUINART MAISON 1729" that embodies Ruinart's world view.

Ruinart is currently holding an exhibition called ``RUINART MAISON 1729'' at Bank Gallery from October 28th (Saturday) to November 5th (Sunday), which embodies the brand's themes such as champagne, gastronomy, art, and sustainability.

2023-10-24
RUINART

Limited time exhibition “RUINART MAISON 1729” will be held!

Champagne Maison Ruinart will open "RUINART MAISON 1729," an exhibition that embodies the brand, for a limited time from Saturday, October 28th to Sunday, November 5th. Additionally, the venue will host tasting sessions, brunch, and dinner.

【Special Site】

https://mhdkk.com/brands/ruinart/maison-1729/