2017-04-18
TAYLORS

TAYLOR’S has been granted a Royal Warrant of Appointment!

The Royal Warrant is granted as a mark of recognition that the Warrant Holder is a regular supplier to Her Majesty or to her Household.

Taylor’s is proud to have supplied the Queen and the Royal Household for many years.Although the privileges associated with the Royal Warrant of Appointment are enjoyed by the company, the Warrant itself is granted to an individual.Taylor’s Royal Warrant has been granted to the company’s Managing Director, Adrian Bridge, who will represent the company in its communications with the Royal Household.

Adrian commented: ‘The granting of the Royal Warrant coincides with Taylor’s 325th anniversary and I can think of no better way to mark this important milestone in our company’s long and distinguished history.He added: ‘I would like to congratulate our team on maintaining the standards of excellence which have allowed us to be awarded this important recognition’.

Taylor’s was founded in 1692 and has been under family management throughout its history.It is particularly well known and admired for its elegant and long lasting Vintage Ports.

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.

2023-11-22
RUINART

Two winners have been selected from the high-level competition “Ruinart Sommelier Challenge” to find excellent domestic sommeliers.

Ruinart held the "Ruinart Sommelier Challenge", a program to discover outstanding sommeliers in Japan, in Tokyo on October 30th (Monday) and in Kyoto on November 2nd (Thursday).