2018-03-20
RUINART

Ruinart celebrates Japan’s biggest International Photography Festival ‘Kyotographie 2018’

Ruinart has a long tradition of collaborating with the finest contemporary artists.

As a patron of Art, Ruinart has been supporting Kyotographie since 2016.

This year, we collaborate with a Chinese contemporary artist Liu Bolin, who creates art to camouflage himself in any kind of surroundings. Click Here For More Info.

A gallery showcasing his artwork and a Ruinart Rooftop Bar will open at Y GION in Gion for a limited time.

Ruinart BTG/BTB activation will be taking place in Kansai region during this event as well!

Please stop by to enjoy the essence of Ruinart in Kyoto this spring.

Kyotographie is held from Apr.14th (Sat) to May 13th (Sun).

Visit our special site:

http://www.mhdkk.com/brands/ruinart/kyoto2018/

 

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.